Hicaco Grill
Costa Rica
Reviews
Hernando was fantastic this food was definitely worth the stop. Everything that each person in our group ordered and the service was the best we have experienced yet at Costa Rica. Definitely eat here!
Verry pretty restaurant with fish tanks the kids love to look at. However, this is a friday night. There are two other tables here with guests. There is one server, one bar tender. Two of the four orders came out wrong. No one will look up to see that we need anything. So I keep having to get up and walk to the bar tender to ask for drinks and condiments, and straws. For a high price tag, I expect better service.
Here’s a more poetic, flowing version that works well for Google reviews and social media, while still feeling authentic and warm (and a little shareable ✨): ⸻ I’m not someone who usually raves about a Caesar salad… but this one deserves poetry. One bite and I paused. Perfectly balanced, crisp, bright, and alive— exactly what a Caesar salad dreams of becoming in the hands of a world-class five-star chef. My husband ordered the sea bass, delicately crowned with a macadamia nut crust and kissed with a silky maracuyá sauce on the side. He said it was the best he’s ever had— and I believe him. But beyond the food, there was the heart of the place. Armando, our camerero, served us not just a meal but a moment— warm, attentive, and kind. By the end of the evening he felt less like a waiter and more like a gentle soul and new friend who made us feel completely at home while enjoying truly fine dining. Some meals feed the body. This one fed the spirit. ⭐️⭐️⭐️⭐️⭐️ 🌊✨#Liveyourabundantlife #jennifermonk #puravida #5stars
Quick dinner stop on the way down to Manuel Antonio. Delicious seafood dinners. Got the lobster fettuccine and my wife got the seafood rice dish.
