San Jose: Cacao & Chocolate Workshop

Central Pacific, Costa Rica



Make your own artesanal bean to bar chocolate! Learn about cacao history and try a real and authentic homemade chocolate!

Chocolate Workshop in San José, Costa Rica

This 90-minute workshop in San José at La Casa del Cacao is ideal for anyone interested in learning about cacao and making homemade chocolate.

Highlights

  • Cacao sourced from Costa Rica’s Caribbean region
  • Hands-on chocolate making experience
  • Artisanal and personalized workshop setting

Description

Discover how to make chocolate and taste authentic cacao drinks during this interactive workshop. You will grind cacao by hand and create your own chocolate bar. The session is both informative and engaging, suitable for friends, couples, or families. After the workshop, visit the chocolate store to sample hot or cold chocolate beverages made from fresh, locally sourced cacao. The cacao originates directly from plantations on Costa Rica’s Caribbean coast.

The venue also includes a restaurant where you can order Caribbean sandwiches and other dishes.

Includes

  • Participation in the hands-on workshop
  • Tasting samples of cacao and chocolate
  • Create and take home your own chocolate bar

Excludes

  • Meals from the restaurant menu, such as crepes, sandwiches, or Caribbean chicken

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

Booking Tips

Wear comfortable clothing and arrive on time to fully enjoy the workshop. Morning or early afternoon sessions are ideal for a relaxed experience. Reservations are recommended to secure your spot.

Frequently Asked Questions

You will learn how to grind Costa Rican cacao and make your own chocolate bar during the 90-minute workshop.
The cacao used in the workshop is sourced from the Caribbean region of Costa Rica.
Yes, the workshop is designed for friends, couples, and families, making it a suitable hands-on experience for participants of various ages.
Yes, participants will taste genuine Costa Rican cacao drinks and chocolate samples throughout the session.
The workshop lasts approximately 90 minutes.
The workshop takes place at La Casa del Cacao in San Jose, Costa Rica.
Yes, the workshop is hands-on and designed for participants with no prior chocolate-making experience.
Check the website for current availability and opening hours of the San Jose Cacao & Chocolate Workshop.
Yes, the chocolate you create during the workshop is homemade and artisanal using authentic Costa Rican cacao.

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