Cahuita: Caribbean Cooking Class You'll Talk About for Years

Highlights

• Learn to make authentic Caribbean soul food in a hands-on cooking class
• Cook with fresh, local ingredients and learn real techniques with no shortcuts
• Enjoy a full meal at the table and take home printed recipe cards
• Benefit from personal instruction from Chef Doria in a small group setting
• Discover the secrets of traditional sauces and seasonings from the region

Description

Join Chef Doria in her kitchen in Cahuita for a hands-on cooking class. Learn to make authentic Caribbean soul food using fresh ingredients and traditional techniques. Begin by meeting Chef Doria, who was born and raised on Costa Rica's Caribbean coast. Hear about her passion for cooking and how she learned to cook by necessity, love, and the grace of the Caribbean coast that raised her. Then, get started on your cooking class. Learn to make coconut rice and beans, slow-stewed Caribbean chicken, fried plantains, traditional sauces and seasonings, and the dish that started it all. After cooking, sit down to enjoy your meal. Leave with printed recipe cards so you can recreate the dishes at home.

Includes

All fresh local ingredients Personal instruction from Chef Doria Full meal at the table (additional fee for fresh seafood dishes, appetizers or to add additional entrees Locally Brewed Cider Tasting Printed recipe cards

Excludes

Customized Aprons (additional fee)

Important Information

• You will be eating what you make, so, come hungry and leave happy!

Easy cancellation

Cancel up to 24 hours in advance for a full refund